Excellent foods, excellent wine, good services, good ambiance, interesting desserts. 5:30pm table for 4 on Sunday night. It was not crowded. Waitress was friendly but a bit slow in attending us. It was alright, as we took a long time exploring the menu. Wine list was reasonably long and not an intimidatingly book. We picked a Sangiovese without anyone's help, it was listed $90. We order an appetizer and 4 pasta dishes. Then asked for extra plates to share among ourselves. FRITTO MISTO ALL'ITALIANA (calamari) was tender, crispy, subtly flavorful, and accompanied by a spicy sauce. Yes, few sticks of zucchini. There's a special pasta of beef (with complicated description and Italian names that I cannot reproduce). That was the best pasta on the table: beefy, sticky, bright sun-dried tomato, the works. There's a linguine with octopus, shrimp, and other things. It came surprisingly with a wonderful acidic flavor that balanced beautifully with other ingredients. The squid-inked pasta was a must order and did not disappoint. Just the right flavor from the squid ink and satisfying pasta seasoning. Lastly the mushroom pasta were aromatically attractive. That, I suggest, probably should not be snowed with cheese which shadowed the mushrooms a bit. The peach sorbet was in a whole peach. Fresh, refreshing, and fun to eat. Well, it was not a cheap restaurant. But I will definitely come back.

This restaurant has a bar inside and some TVs. The servers were friendly, and the service was good. There's plenty of parking in the area. I went during lunchtime and it wasn't that busy. It's definitely more of a fancier vibe. I got the carbonara and the tiramisu cake. The carbonara was creamy and delicious. The tiramisu came with a strawberry as well which went well with it. It wasn't too sweet and had a good fluffy texture. Solid authentic Italian spot.

I recently dined at A Bellagio Italian Restaurant with a group of friends, and I must say, everything was simply amazing! While I can't recall the exact dishes we ordered, each one was a delightful surprise. The flavors were rich and authentic, showcasing the true essence of Italian cuisine. I especially can't wait to return for the lobster and chicken pasta! It was the highlight of the evening for me--perfectly cooked and bursting with flavor. The ambiance was warm and inviting, making it the ideal spot for a memorable meal with friends. The service was also fantastic. We brought our own wine, and while there was a standard corkage fee, our server made us feel truly welcome and checked in on us every 10 minutes. If you're looking for delicious Italian food, A Bellagio is a must-visit. I'll definitely be back soon!

ANTI PASTI: Crostini di bistecca: 3/10 Burrata: 1/10 Gamberoni (tiger prawns over polenta): 10/10 PRIMI Fettuccine bolognese: 7/10 Pappardelle all' aragosta (lobster): 10/10 Linguini al nero di seppia e bottarga (Squid ink): 8/10 SECONDI Costolette do agnello (rack of lamb): 9/10 Pesce del giorno (fish of the day): 6/10 - executed well, needs more flavor DOLCI Tiramisu: 8/10

Love this Italian food, great food, great atmosphere and lovely service. I recommend this restaurant .

Bread with balsamic vinegar and olive oil was always a good start. The penne pasta was flavorful. the clam was big and noodles need more salt. It's better if they have Tabasco. Service was excellent.

Randomly found this place via Yelp! We were near valley fair mall and decided to grab an early dinner. I was craving Italian/ pastas and this place seemed to check all the boxes. We tried the calamari, spaghetti carbonara, and the penne alla salsicca. All very delicious options! My fave was the spaghetti carbonara but can't go wrong with any of the options here. We were stuffed to the brim - no room for dessert but maybe next time! Nice ambiance and great service.

First off, the vibes here were very nice. It was nicely lit and well decorated without too much going on. Came here on a weekend night and was not busy so I was seated very fast. This restaurant also provides free bread as well! Spaghetti Carbonara 5/5 - This dish was the best Carbonara I have ever tried and I still long to crave this dish again. Everything about it worked very well and it was nicely portioned Bucatini Bellagio 4/5 - I liked how saucy this dish was and it tasted very nicely. My favorite part about this dish was that it tasted better as leftovers and I got to experience the flavorful taste once more. Overall, I would come here again to order the Spaghetti Carbonara as it was very pleasant. For the price, I believe that this place is worth a try as well as a nice romantic date night spot.

Amazingly delicious Italian food that tastes so authentic, yet gourmet and homestyle at the same time. Great for fine dining and to celebrate a nice occasion! After coming back from Italy, this place satisfied our craving for good pasta. The service was also great, and food came out quick and fast. Started off with calamari that came with zucchini, and it was delicious. For our mains we got the lasagna and the special of the truffle ravioli, and both were sooooo delicious we couldn't get enough of it. Both of us were so quiet during the meal and didn't want to share! This is by far one of our favorite Italian places in the Bay Area.

Took the family here on a Sunday at 5:45 pm. I called about 20 minutes before and they were able to take our reservation without any issue. The restaurant at the time was about 10 percent of capacity. We were celebrating an Anniversary and the staff was very nice and attentive. We started off with Calamari and a Caesar. Both were good although I would have liked a little more dressing. Complimentary dinner rolls were also provided with an olive oil and balsamic dip. The entrees with photos shown were all delicious. They were served hot and with a very generous portion. I had the Creste and the sauce was a tad bit on the heavier side - but I am trying to watch calories - and tonight I definitely splurged. Flavors were great and we could not get over the amount of Pancetta they gave on the Carbonara. This was definitely the most, I've ever had on Carbonara. Lastly, they gave us a complimentary Mango Panna Cotta with berries and a candle. Very nice touch! SERVICE WAS EXCELLENT!